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Prünent – Valli Ossolane Superiore

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Prünent – Valli Ossolane Superiore

The Piemonte region has an ideal climate for the Nebbiolo grape. The distinctive temperature variations between day and night strengthen the skin of the grapes and add to its complex aroma. This particular Nebbiolo clone has been present in this valley since 1309 CE. Due to the microclimatic and extreme conditions of its isolated territory it has changed and taken on unique characteristics that reflect the beauty of this wild land.

Appellation: Valli Ossolane Superiore DOC

Type: Red, dry

Varietal: 100% Prünent (Nebbiolo)

Wine Details:

Tasting Notes:
Color: Ruby red.
Bouquet: Tart red fruit, floral notes and hints of vanilla and spice.
Taste: Typical Nebbiolo notes of wild berries with rich tannins, a balanced structure and opulent finish.
Alcohol: 14-14.5% (varies with vintage).
Serving Suggestion: Serve at a 16-17°C (61-63°F) in a tall, fairly wide goblet.
Pairing: Steak, pasta, pasta, risotto, pizza, and cheese

Vinyard Notes:
Production Area: Ossola Valle, Northern Piemonte.
Elevation: 400 meters (1,300 ft) a.s.l.
Exposure: Western. In this location and elevation the western exposure places the vines in full sunlight throughout the day.

Winemaking Notes:
Harvest: Middle of October.
Vinification: The wine ages in oak barrels for 12 months, then an additional 12 months in bottles before distribution. It expresses its best characteristics after aging in the bottle.
Aging: Refinement is completed in medium-capacity Slavonian oak barrels to optimize the freshness of the wine.
Bottles produced: About 2,800.