Our producers’ wines reflect the authenticity and excellence that comes from generations of experience in the vineyard and in the cellar, together with an unwavering focus on quality.

Spumante Extra Dry, "Anno Zero"

HomeSpumante Extra Dry, "Anno Zero"

Spumante Extra Dry, "Anno Zero"

To remember the beginnings of an adventure and the story of a passion, Anno Zero unites the best grapes with the most modern technologies of vinification, to find that elegance, that softness and the fresh nuance of aromas that capture the essence of Valdellovo’s prosperous and sunny hills.

Appellation:              Conegliano Valdobbadiene Prosecco Superiore DOCG Extra Dry

Type:                         Spumante extra dry

Varietal Blend:         90% Glera (Prosecco), 10% Bianchetta and Verdiso

Wine Details:

Tasting Notes:
Appearance: Straw yellow with greenish hues. Fine and persistent bubbles.

Aroma: Elegant, delicate and embracing, with notes of white flowers, green apple and pear.

Palate: Fresh and alive, with a good balance of acidity and sugar, accompanied by a fruity and savory persistent finish.

Serving Temperature: 4-6° C (39-43° F)

Food Pairings: The extraordinary softness makes any appetizer really special, and further accompanies a menu of delicate appetizers, vegetable soup, seafood, pasta with light sauce, fresh cheese and white meat.


Vinyard Notes:
Vineyard: Crode and Pecol, from 200 to 300 meters above sea level

Grape Harvest Period: The last ten days of September


Winemaking Notes:
Primary fermentation occurs in stainless steel tanks for 10 days. The secondary fermentation occurs in stainless steel pressure tanks at a temperature of about 14-15° C. The duration of the entire cycle is about 50 days.

 

Reviews:

NV Anno Zero Extra Dry Prosecco – Silver – IWSC (2013)

NV Anno Zero Extra Dry Prosecco – 87 Points – Wine Enthusiast (Aug 2012)

"Simple and straightforward, this has honest aromas of yellow fruit and perfumed white flower. It's an easy-drinking sparkler that should pair well with salads or raw fish." ~ M.L.

NV Anno Zero Extra Dry Prosecco – 86 Points – Wine Spectator (2013)
"Lightly aromatic, with floral, ripe apple and apricot notes, this balanced Prosecco is fresh and lively, delivering a creamy bead and a hint of spice on the finish."

NV Anno Zero Extra Dry Prosecco – 86 Points – Wine Enthusiast (Aug 2013)
"There's a sweet, floral touch at the open that is followed by peach nectar and lemon mousse. Small percentages of Bianchetta and Verdiso grapes give the wine a softer, plusher performance in the mouth." ~ M.L.