Our producers’ wines reflect the authenticity and excellence that comes from generations of experience in the vineyard and in the cellar, together with an unwavering focus on quality.

Patros Pietro, Rosso

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Patros Pietro, Rosso

Appellation: Calabria IGT
Type: Red
Grape Varietie(s): Magliocco 100%

Wine Details:

Tasting Notes:
Color: intense ruby red with purple shades Aroma: intense fruity scent with delicate hints of currants and delicate spicy flavors Taste: full, strong structured flavor with long lasting taste. Food pairing: rich red meat dishes such as roast beef or lamb, braised game and seasoned cheeses. Serving Temperature; 17˚ – 18˚ C or 62˚ – 64˚ F

Vinyard Notes:
Production area: Melito di Porto Salvo Soil: medium consistency, tending to clay-like Harvest: by hand, mid-September

Winemaking Notes:
Vinification: Long maceration of grapes at controlled temperatures. Ageing: 8 months in French oak casks