Our producers’ wines reflect the authenticity and excellence that comes from generations of experience in the vineyard and in the cellar, together with an unwavering focus on quality.

Vino Macerato – Anima Arancio

HomeVino Macerato – Anima Arancio

Vino Macerato – Anima Arancio

Anima Arancio, or Orange Soul, is from the same vineyard as Fenocchio’s Roero Arneis in Monteau Roero purchased in 2009. The selected grapes, after pressing, are left on skins an additional 30 days to create this exceptional ‘orange’ wine.

Appellation: Wine

Type: Dry, skin-contact, orange, or amber wine

Varietal: 100% Arneis

Wine Details:

Tasting Notes:
Color: Orange with slight amber reflections
Bouquet: Soft and complex, especially inviting with aromas hinting broom, camomile and fresh fruit.
Palate: Pleasantly tangy, dry, savory, intense, full and very persistent with notes of smoke and orange zest.
Alcohol: 13.5%
Serving Temperature: Chilled 10/12° C (50°/54° F)
Pairing: Great with seasoned cheeses , meat and fish dishes.

Vinyard Notes:
Vineyard site: Monteu Roero
Soil: Calcareous, clay, soil of medium texture.
Altitude: Hilly zone at around 300/350 meters a.s.l.
Vine Age: 10/15 years.
Exposure: Southeast.

Winemaking Notes:
Spontaneous fermentation without add selected yeasts and additive. Long maceration, 30-day skin contact in stainless steel.
Harvest: Mid-September.
Aging: 30 days in stainless steel.
Production: 1.000 bottles a year.