Irpinia Campi Taurasini “Cretarossa”
Cretarossa is from a newer appellation that is around the famous Taurasi region of Campania. These vineyards are around 15 kilometers northwest of Taurasi in Sannio. One of the things that make this wine exceptional is that it is held for around five years before release. That, and the special care the I Favati team put in to every bottle make this wine rival the best of Irpinia.
Appellation: Irpinia Campi Taurasini DOC
Type: Red, dry
Varietal: 100% Aglianico d’Irpinia
Color: Deep, dark garnet.
Bouquet: Concentrated aromas of pepper, black cherry, anise, and oak.
Taste: On the palate the wine shows concentrated fruit, but there is a good amount of acidity that brings a freshness, the finish is pleasant with soft, enjoyable tannin.
Alcohol: 14%.
Serving Suggestions: Serve at 15 C° (60º F). Serve in a large Bordeaux glass.
Food Pairing: Grilled steak, roasts, barbecued meats, meat-stuffed pastas in brown sauces, rich and hearty stews, and dry cheeses.
Production Area: Area of Taurasi.
Elevation: 450-500 meters (1,380) above sea level.
Training System: Guyot.
Soil: Clay/Limestone Marl and volcanic soil.
Production per Hectare: 8,000 kg (about 3.2 tons per acre).
Harvest: By Hand in early November.
Vinification: Fermented in temperature-controlled stainless steel tanks.
Aging: One year in stainless steel, then more than two years in French oak. The wine is held in bottle for around five-years before release.
