Our producers’ wines reflect the authenticity and excellence that comes from generations of experience in the vineyard and in the cellar, together with an unwavering focus on quality.

Barbera “Barbarossa”

HomeBarbera “Barbarossa”

Barbera “Barbarossa”

Appellation:  Colli Tortonesi Barbera DOC

Type:  Red, dry

Varietal: 100% Barbera

Certified Organic

Wine Details:

Tasting Notes:
Color: Ruby red.
Bouquet: Enticing floral aromas, red berry fruit, and a faint herbal note on the finish.
Taste: Round in the mouth with well-integrated tannins and balanced acidity. Rich dark and red fruit, juicy but elegant, with a nice, long finish.
Alcohol: 15%.
Serving Temperature: 18-20° C (64-68º F).
Pairing: Salumi, pastas, pizzas, and grilled meats.

Vinyard Notes:
Production Area: Costa Vescovato, Piemonte.
Vineyard: Vigna del Fena - planted in 2001.
Elevation: 260 meters (850 feet) a.s.l.
Exposure: South, southwest.
Soil: Tortonian Marl.
Training System: Guyot.

Winemaking Notes:
Harvest: End of October - by hand.
Vinification: Fermented in stainless steel and then elevated in a combination of stainless steel vats, botti, and multiple passage barriques for twelve months before blending.