Evelyn, Verdicchio Macerato
Uncategorized
Evelyn is a skin-contact Verdicchio wine.
Appellation: IGT Marche Bianco
Type: Skin contact, dry, white
Varietal: 100% Verdicchio
Wine Details:
Tasting Notes:
Color: Amber, the wine is unfiltered.
Bouquet: The aroma is persistent and rich thanks to the aromatic substances extracted.
Taste: On the palate it is well balanced, with a full and smooth taste.
Alcohol: 13%.
Serving Temperature: 12-14º C (54-57º F).
Food Pairings: Pairs well with a wide variety of meats, ranging from beef to fish. Pair excellently well with bold foods, including curry dishes, Moroccan cuisine, Ethiopian cuisine, Korean dishes and traditional Japanese cuisine.
Vinyard Notes:
Training System: Espalier.
Exposure: South/East
Density: 2,200 vines per hectare.
Yield: About 60/70 quintals.
Winemaking Notes:
Harvest: By hand in small baskets with careful selection of the best, intact and healthy grapes.
Fermentation: Fermentation on skins takes place for a variable period of 30/40 days, based on seasonal trends. Fermentation is at controlled temperature. Not clarified and unfiltered to brings out the organoleptic features.
Aging: 12 months in stainless steel on the lees, followed by bottle aging.