Meet Barolo producer Claudio Fenocchio at Bacco in S.F. // Wed. March 2

Posted on February 29, 2016

Download: Fenocchio Dinner

Please join us on Wednesday, March 2nd, for our most exciting wine event yet!
We will have celebrated winemaker Claudio Fenocchio pouring some of his family’s best Barolos. Chef Vincenzo Cucco will be creating some special dishes from the region of Piemonte.

The Fenocchio family has been producing wine for generations.

We are fortunate to have a member of the family available to pour the following:
2013 BARBERA D’ALBA
2011 BAROLO “VILLERO”
2011 BAROLO “CASTELLERO”
2008 BAROLO RISERVA “BUSSIA”

We will have our regular menu along with specials from the Piedmont region.
In addition to our wine list, we are featuring these beautiful wines by the glass for you to try.
Contact us to reserve your table 415.282.4969 or reserve online at opentable.com

Bacco Ristorante Italiano
737 Diamond Street San Francisco